Think about an enormous hen nugget that each grown-ups and youngsters can’t get sufficient of. Nicely, our crispy parmesan hen cutlets are simply that – an enormous, crunchy, scrumptious nugget that each grown-ups and youngsters will devour. We’ve acquired the proper mix of garlic, parmesan, and Italian seasoning. You’ll love how shortly they arrive collectively – simply 20 minutes to prep and one other 20 to cook dinner. It’s like the simplest, most scrumptious dinner resolution ever.
Serve these cutlets up with our Secret Ingredient Macaroni and Cheese or Classic Coleslaw.
Why Our Recipe
- Like an enormous hen nugget that each grown-ups and youngsters get pleasure from.
- Easy seasonings that carry taste with garlic, parmesan, and Italian seasoning.
- 20 minutes to prep, and 20 minutes to cook dinner for a simple dinner.
Be happy to get pleasure from this recipe as is, or go Italian-inspired and pour a little bit of homemade marinara on high. We additionally love the thought of cranking up the warmth and including pink pepper flakes to the breading. Regardless of the way you determine to serve yours, it’s extremely unlikely you’ll find yourself with leftovers! Everybody in our home can’t get sufficient of this pan-fried hen goodness.
Ingredient Notes
- Rooster Cutlets: cutlets are hen breasts which have already been lower in half, however you may also use hen breasts and slice them in half lengthwise.
- Seasonings: provides the hen extra taste.
- Breading components: comply with our directions within the recipe card and also you’ll get completely breaded hen each time! Nevertheless, for those who discover that the breading nonetheless isn’t sticking, you may attempt placing the breaded hen cutlets within the fridge for about half-hour to relax. This helps the breading solidify a bit extra.
- Lemon: non-obligatory, nevertheless it does add a pleasant citrus taste.
All About These Rooster Cutlets
You will discover packages of hen labeled as “hen cutlets” on the retailer, but when not, no worries as a result of you may at all times slice your individual. You by no means know once they mark up the worth for one thing like that. It would even be cheaper!
Slice a boneless, skinless hen breast in half lengthwise to create two skinny items. For even thinner cutlets, place the slices between plastic wrap and gently pound them with a meat mallet till they’re 1/4 to 1/2 inch thick. If you happen to don’t have a meat mallet, a rolling pin will do. How skinny you go is a matter of private choice. Simply know that
All About That Dredging
Dredging is a straightforward cooking method the place you coat your moist meat in a dry ingredient like flour earlier than cooking. On this case, we go from moist meat to dry flour, then again to moist with eggs, and at last coating in bread crumbs which makes this a double dredging.
This course of works finest for those who arrange a dredging station the place all of the objects to coat are lined up and able to go. I like to make use of pie plates or cake pans as a result of they’re good and extensive, making it tremendous simple to coat the hen. You’ll want three shallow dishes: one for flour, one for the egg combination, and one for the breadcrumb combination.
Dredging Ideas
Preserve One Hand Dry: Use one hand for dry components (flour and breadcrumbs) and the opposite for moist components (egg combination). This retains issues much less messy.
Coat Evenly: Be sure each bit of hen is evenly coated at every stage. Shake off any extra flour and let extra egg drip off earlier than transferring to the breadcrumbs.
Press the Breadcrumbs: Gently press the breadcrumbs onto the hen to make sure they stick properly and create a pleasant, even coating.
Storage and Reheating Directions
Refrigerate any leftovers in an hermetic container within the fridge for as much as 3-4 days.
Freeze by getting ready the hen cutlet recipe as instructed and permit the items to chill fully. Then, place them on a baking sheet and pop them within the freezer for a couple of hours. As soon as they’re frozen, take away the baking sheet out of your freezer and wrap every individually. Place them inside a plastic bag or container, then place them again within the freezer the place they are going to hold for 3-4 months.
Reheat within the microwave in 30-second increments till they’re fully warmed by way of. It shouldn’t take longer than 2 minutes.
Reheat within the oven by warming in your oven at 450 levels F. Line a baking sheet with parchment paper. Spritz hen with oil and bake for 10-Quarter-hour.
Extra fried cutlet goodness…
Watch the video beneath the place Caytlin will stroll you thru each step of this recipe. Typically it helps to have a visible, and we’ve at all times acquired you lined with our cooking present. You will discover the entire assortment of recipes on YouTube, Facebook Watch, or our Facebook Page, or proper right here on our web site with their corresponding recipes.
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