Selfmade Reese's Peanut Butter Cups Recipe

The do-it-yourself peanut butter cup recipe is simple to make.

A chocolate coating with wealthy and creamy peanut butter filling, it’s arduous to cease at only one!

stack of Copycat Reese's Peanut Butter Cups with one in half on top

Selfmade Peanut Butter Cups

With simply 5 elements, whip up these fast, no-bake treats. Make extras; they vanish quick! Smaller molds may imply fewer energy, too!
Traditional flavors! Reese’s was onto one thing once they paired up peanut butter and chocolate!
Fast and simple copycat Reese’s peanut butter cups are a enjoyable household exercise to make with little cooks!
Make your personal signature sweet utilizing mix-ins and toppings of all types!

chocolate , graham crumbs , peanut butter , powdered sugar , salt with labels to make Copycat Reese's Peanut Butter Cups

Elements for Peanut Butter Cups

Chocolate – You need to use nearly any form of chocolate however select a high-quality chocolate. Attempt white chocolate, semi-sweet, milk, darkish chocolate and even chocolate chips. Chocolate melts will work however the taste isn’t nearly as good.

Peanut Butter – Keep away from the ‘pure’ peanut butter, almond butter, cashew butter, or pure nut butters because the completed cups gained’t arrange as firmly. Creamy or crunchy peanut butter can be utilized.

Graham Cracker Crumbs – Purchase them ready-made or crush graham crackers in a zippered bag with a rolling pin. They assist the filling set.

Variations – Swap out the peanut butter for Nutella or make nut-free cups utilizing sunflower or pumpkin seed butter. Combine in or prime peanut butter cups with crushed Oreo cookies, mini M&M’s, toasted coconut, or a couple of butterscotch chips. Sprinkle the tops with a little bit of flaky sea salt earlier than it units.

adding chocolate to molds to make Copycat Reese's Peanut Butter Cups

adding ingredients to bowl to make filling for Copycat Reese's Peanut Butter Cups

The right way to Make Peanut Butter Cups

Place melted chocolate into every muffin properly or liner and unfold the chocolate up the edges. Freeze 30 seconds.
Mix remaining elements (per recipe under) till easy.
Unfold filling equally amongst chocolate molds.
Cowl with remaining melted chocolate and refrigerate till agency.

pile of Copycat Reese's Peanut Butter Cups

Ideas & Methods

Begin with good-quality chocolate and peanut butter for the perfect outcomes.
Soften a bit extra chocolate than you may want simply in case. Hold leftovers within the fridge and re-melt to drizzle over ice cream or cookies!
Use a small brush to work the chocolate up the edges of the muffin tin or liners.
Gently faucet the muffin tin on the counter to launch any air bubbles and create a easy floor.

Storing Peanut Butter Cups

Leftover copycat Reese’s peanut butter cups style finest once they’re stored chilled within the fridge, they’ll preserve for as much as 7 days. Be sure that they’re lined in order that they don’t soak up any odors.
Freeze parts on a baking sheet earlier than transferring them to zippered luggage in order that they don’t stick collectively.

Peanut Butter Bliss

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Copycat Reese’s Peanut Butter Cups

Selfmade peanut butter cups are straightforward to make with this straightforward recipe. Just some elements are all it takes to make these irresistible treats!

Prep Time 5 minutes

Cook dinner Time 20 minutes

Whole Time 25 minutes

Servings 24 peanut butter cups

For the Chocolate

Soften the chocolate within the microwave on medium energy, stirring each 30 seconds. Keep away from overheating the chocolate to stop it from seizing.
Pour a couple of teaspoon of melted chocolate into every properly or muffin liner. Use the again of a spoon or a pastry brush to unfold it up the edges, making certain the underside and sides are utterly lined.
Place the mildew within the freezer for 30 seconds to agency the chocolate. Appropriate any skinny spots if crucial.
Refrigerate the mildew till the chocolate is chilly.

For the Peanut Butter Filling

In a bowl, mix peanut butter, powdered sugar, graham crumbs, and salt. Stir to mix.
Gently press roughly 2 teaspoons of the peanut butter combination into every properly to flatten.

Meeting

Pour sufficient melted chocolate over the peanut butter to cowl it fully. Faucet the mildew to stage the highest.
Refrigerate till the chocolate is agency.
As soon as set, the peanut butter cups are able to be loved!

Don’t use pure peanut butter or pure nut butter that separates.
If utilizing silicone or metallic cupcake liners, place them on a small pan in order that they’re straightforward to deal with.
Hold the chocolate layer pretty skinny however thick sufficient that it doesn’t soften/break if you deal with it.
Chocolate might be melted in a double boiler if desired.
Hold peanut butter cups within the fridge in an hermetic container for as much as 7 days. Freeze for as much as 3 months.

Vitamin data supplied is an estimate and can fluctuate based mostly on cooking strategies and types of elements used.

Course Dessert, Snack

Delicacies American

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