Mango Salsa Recipe (Fast And Straightforward)

This mango salsa recipe is simple and scrumptious. It makes an ideal topping for grilled fish or rooster. This versatile recipe may also be served with tortilla chips and guacamole to serve to company!

Fresh salsa made with mango in a bowl with a spoon

Why You’ll Love Recent Mango Salsa

  • Fast and Straightforward! This Recent Mango Salsa recipe is one in every of my most favourite summer time recipes. It’s prepared in simply 10 minutes and may be made forward!
  • Versatile! Serve it as an appetizer or as a aspect dish. It’s an amazingly straightforward appetizer to serve to company, it’s tremendous method to jazz up your favourite grilled rooster or pork. Or it’s uncontrolled scrumptious on fish tacos! Recent elements and straightforward prep make this excellent poolside to dip with tortilla chips or for a BBQ. 
  • Taste! The candy mango paired with cucumbers, pink onion, garlic, cilantro, and pink pepper is a taste burst! Lime juice and salt actually improve the elements. It’s a candy/savory salsa that makes every thing higher!

Recent Mango Salsa Substances:

Make sure that to scroll to the recipe card on the backside of this publish for the complete ingredient record and directions!

  • Ripe Mangoes. Mango is ripest right here in New Jersey in the summertime months, in order that’s sometimes after I make this salsa, however you should buy frozen mango all yr spherical and let it thaw to make use of for this recipe as effectively.
  • Crimson bell pepper. You too can use inexperienced, orange, or yellow bell pepper too!
  • Garlic. I at all times add a little bit minced garlic to all my salsa recipes and that is no exception.
  • Cucumber. Gentle, crunchy cucumber is ideal on this recipe.
  • Jalapeno. You need to use as little or as a lot jalapeno as you like. I often use about 1/2 a jalapeno, however it is dependent upon the scale and the way a lot warmth you want!
  • Crimson onion or shallots. I desire utilizing pink onion or shallots as a result of they’re a milder onion taste. You’ll be able to actually use yellow, Spanish, white, and even Vidalia onions too.
  • Kosher salt. Salt simply enhances all of the flavors or the salsa.
  • Recent lime juice. Lime juice pairs completely with the mango, however you may also use lemon juice as effectively. Simply make certain to make use of contemporary as a substitute of bottled. It’s simply higher!
  • Chopped cilantro. I LOVE cilantro, however I do know it’s a type of elements that folks like or they REALLY don’t like. So should you occur to not be a cilantro fan you’ll be able to add in some contemporary chopped flat leaf parsley instead or actually omit it altogether.
  • Sugar. That is completely elective based mostly on how candy you want your salsa, or how candy your mango is. You’ll be able to add only a tablespoon to boost the flavour or go away it out, completely as much as you!
Mango salsa ingredients chopped on a white cutting board
Chopped mangoes, pink pepper, cilantro, cucumber, pink onion, garlic, and limes.

How To Lower A Mango:

I’ve 3 strategies that I desire:

  1. First: Slice down the perimeters of the pit. The pit is a flat disk in the course of the mango. With every half you’ll be able to rating the flesh in a cross sample. Use a spoon to scoop out the mango from the pores and skin. 
  2. Second: Slice down the perimeters of the pit. The pit is a flat disk in the course of the mango. With every half you’ll be able to rating the flesh in a cross sample. Use a knife to chop the mango away from the pores and skin. This methodology works greatest if the mango may be very ripe and comfortable. The spoon methodology would possibly produce a much less “diced” look. 
  3. Third: Slice down the perimeters of the pit. The pit is a flat disk in the course of the mango. Use a spoon to scoop out the flesh of the mango after which cube on a slicing board. 

Can You Add Sugar?

Right here’s the deal, mangos are candy for positive, and whilst you don’t HAVE so as to add the sugar right here, a little bit little bit of sugar can add a depth of sweetness that actually brings out the flavour of the mangoes, particularly in the event that they aren’t tremendous ripe.

Fruit Salsa in a white bowl with a wooden spoon

Straightforward Methods To Customise:

You’ll be able to actually make this mango salsa your individual. Listed below are a couple of concepts on learn how to get inventive:

  • Add avocado! Avocado can be wonderful on this recipe! I simply cube one up and add it proper in with the remainder of the elements. This salsa makes an ideal topper proper on a bowl of guacamole too!
  • Amp up the spice. You’ll be able to add extra jalapeño for positive on this recipe should you love spicy! Even a couple of dashes of cayenne or jalapeño powder works nice too!
  • Use one other type of fruit. Peaches or pineapple can be an ideal different to mangoes on this recipe. 
  • Add some tomatoes! When you desire a extra conventional model salsa, go forward and add a number of diced tomatoes to this!
  • When you desire a much less “chunky” salsa you’ll be able to add all of the elements to a meals processor or blender and evenly pulse a couple of occasions!

Mango Salsa Serving Recommendations:

I’ve some nice concepts and methods to serve up this Mango Salsa. Listed below are a couple of:

Mango Salsa in a bowl

Learn how to Retailer:

Retailer this hermetic within the fridge for as much as 3 days!

Print

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Description

Straightforward Mango Salsa goes to be your new favourite summer time recipe! Serve with chips as an appetizer or on grilled rooster or fish!


  • 3 medium mangos, diced
  • 1 cup diced pink bell pepper
  • 1 clove garlic, minced
  • 1/2 cup diced cucumber
  • 1/2 jalapeno, diced
  • 1/3 cup diced pink onion
  • 1/2 teaspoon kosher salt
  • 2 tablespoons contemporary lime juice
  • 3/4 cup chopped cilantro
  • Optionally available – 1 tablespoon granulated, or extra to style

  1. In a medium bowl mix the mango, pink bell pepper, garlic, cucumber, jalapeno, onion, sugar, salt,  lime juice, and cilantro. Stir to mix and add extra sugar if desired. 
  2. Serve instantly.

Notes

Retailer hermetic for as much as 3 days

Serving concepts: with chips, on prime of grilled rooster, fish or pork, on a salad, or a taco.

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