STRAWBERRY PRALINE SALAD – The Southern Woman Cooks

This Strawberry Praline Salad will rapidly turn into a household favourite. It is a fluff salad and it’s excellent for any vacation gathering or once you want a easy facet dish.

Strawberry Praline Salad

Should you love this salad, it’s possible you’ll love this basic too! Pistachio salad has been a vacation staple for many individuals and it seems to be nice on the desk too.

❤️WHY WE LOVE THIS RECIPE

This strawberry salad is one in every of our favorites. It’s an important addition to any meal and tremendous straightforward to make. I double it for giant gatherings as a result of it by no means lasts lengthy. The pecans and the pretzels go so properly collectively and it’s great for any vacation meal. Appears festive on the desk and it’s scrumptious. Solely a handful of straightforward elements and you’ll throw this facet dish collectively very quickly.

🍴KEY INGREDIENTS

  • Pretzels
  • Butter
  • Pecans
  • Brown sugar
  • White Sugar
  • Strawberries
  • Cream cheese
  • Vanilla
  • Cool Whip

SWAPS

You may swap out the Cool Whip and make your personal, however we use the store-bought because it makes it so easy. You may as well use gluten-free pretzels to make this a gluten-free dish. I don’t suppose they get as crispy, however they’re nonetheless good.

🍽️HOW TO MAKE

This strawberry praline salad may be very straightforward to make, and the longest a part of the method is making the praline combination.

PREPARATIONS

The one prep work is guaranteeing the cream cheese is at room temperature, and the cool whip has chilled within the fridge.

COOKING STEPS

Step 1
Preheat oven to 400 levels and line a baking sheet with parchment paper. Mix melted butter, pretzels, brown sugar and pecan in a bowl. As soon as blended, unfold evenly on baking pan and bake for six minutes till golden brown. Let cool.

Step 2
In a bowl, mix white sugar, cream cheese, vanilla and funky whip. Combine with mixer till properly mixed.

Step 3
Fold in strawberries and break up the pretzel combination and fold in as properly. You may set some apart to garnish on prime for adornment. Serve chilly. I let chill within the fridge for a number of hours.

⭐TIP

As soon as I make up the praline combination and it has cooked, I’ll set all the sheet within the fridge so it cools and hardens sooner. If making this prematurely, I prefer to make the cream cheese combination and fruit in a bowl after which add the praline combination earlier than serving. Nevertheless, I’ve eaten this many occasions the day after and it’s nonetheless scrumptious.

SERVE THIS WITH

This dish may be very versatile and goes with nearly any meal. We adore it for any vacation gathering. It’s also actually refreshing on a scorching day. Take a look at these scrumptious side dishes if you’re serving it for Thanksgiving.

❓FREQUENTLY ASKED QUESTIONS

Does this get soggy in case you make it the day earlier than?

I haven’t had it get soggy but when your strawberries are overly ripe it might.

Can I take advantage of low-fat cream cheese?

Sure, I’ve made it with the 1/3 fats cream cheese and by no means seen a distinction.

STORING

I retailer in an air-tight container within the fridge and it’s greatest served proper out of the fridge.

Strawberry Praline Salad

SERVING SIZE

This makes 6-8 servings and may simply be doubled.

Strawberry Praline Salad

The Southern Woman Cooks

Tremendous straightforward salad for any event!

Prep Time 15 minutes

Cook dinner Time 2 hours

Course Salad, Facet Dish

Delicacies American, southern

  • 1.5 cups of pretzels damaged into items
  • 1/2 cup of butter 1 stick, melted
  • 1 cup pecans chopped
  • 3/4 cup of brown sugar
  • 1/2 cup of sugar
  • 3- 4 cups of strawberries sliced into small items
  • 1 8 ounce cream cheese, softened
  • 1 8 ounce tub of Cool Whip
  • 1 tsp vanilla
  • Preheat oven to 400 levels and line a baking sheet with parchment paper. Mix melted butter, pretzels, brown sugar and pecan in a bowl. As soon as blended, unfold evenly on baking pan and bake for six minutes till golden brown. Let cool. I put mine within the fridge to harden.

  • In a bowl, mix white sugar, cream cheese, vanilla and funky whip. Combine with mixer till properly mixed. Fold in strawberries and break up pretzel combination and fold in as properly. You may set some apart to garnish on prime for adornment. Serve chilly. I let chill within the fridge for a number of hours.

Key phrase Strawberry Praline Salad

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